Tall, dark and rich: layers of chocolate sponge with chocolate frosting. “A little chocolate cake now and then doesn’t hurt.”
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Portuguese custard tarts with a flaky pastry shell and a caramelised top. Sold by…
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Six-colour rainbow layers under pastel frosting, with a unicorn topper. Tell us the name…
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A whole tray of sticky lemon drizzle, decorated with edible garden flowers. Perfect for…
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Baked cheesecake on a buttery biscuit base, topped with farm-fresh cherries. Order 2 days…